Welcome to Brian's Coffee Roasters

“ A great find! I absolutely love this place! It wasn't overpacked when we went. We were able to order immediately and given good recommendations based on menu changes. Our waitress was super sweet and helpful! I believe we also spoke with the owner or manager. He was also very pleasant! Great food and options! We will be back! ”

“ Only tried the Hanrys coffee and brownie crossiant & omg so so good! The Hanrys coffee has condensed milk & vanilla & I asked for less sweet & it was just perfect! Made with love. The brownie crossiant- I was surprised. It was buttery, flaky & the brownie was not overly sugary or fake chocolate. It was all so decadent! The service was wonderful. I really can't wait to visit again for their lunch special. Weekdays aren't so busy so they service is quick. The business hours are incorrect on Google. Friday at 9am the doors are locked but it says they open at 8am. ”

“ The staff here were very helpful and friendly and I was able to score a bunch of cute goodies! From character macarons to tiramisu latte, to a cream croissant, to rainbow crepe cakes to cotton candy cheesecake. The only thing I’d say is I wish the AC was turned on/up because it was pretty hot but on colder days it would be amazing. I highly recommend!!!! ”

“ Went here twice and had good experiences. The desserts are really good and made beautifully. Their savory items do tend to have a slightly sweet taste in the sauces, which is a little different than I am used to, but it was still satisfactory. ”

“ Great food! I ordered rose shrimp and omlett with shrimp croquette For pastry I ordered brownie croissant with coffee. Croissant was okay I had too high expectation on it. If you are pastry person it is good for try it for new experience. I also ordered Hanryu coffee which is made with condensed mill with vanilla. It was okay too! Average taste which never gets wrong. They have huge space so you can order the food and pick any seat. It is self service restaurant. Since the restaurant runs bar at night the store mood is not bright like other brunch restaurants. Omlett was good and I think I will visit here again for rose shrimp pasta!!! ”

“ This place had a really cute outside and cozy interior. Despite the name this was also a restaurant with such an extensive food menu. There was tons of food to choose from from stir fry to noodles to crossaint sandwiches, at least five pages worth. My friend got the bulgogi crossaint sandwich and hanryu latte while I got the pork belly and ok bae latte. It was so delicious we had to return another time for the kimchi carbonara and dessert. There wasn’t a single item we didn’t like though it costs quite a penny. Expect $40 for a main dish, dessert, and coffee. They do run out of desserts so if you want something specific, like the cream fruit crossaint, try to get there early. And they already include the tip charge or service fee into your final bill so be careful of paying extra. Worth the try and definitely will be back for more. ”

“ Great food. Great coffee. 10/10 atmosphere. Might need to update menu to include fully what's in each dish. be careful if you have shellfish allergy, they disclose what's inside but leave out some things like if a dish has shrimp in it. I don't know why, but had to order a new dish. Though I should've double checked. The dish I got was great though. Favorite Cafe now for suuuure ”

“ I was eager to visit this cafe since couple of months and when I finally visited, I was disappointed for dessert selection but really liked the food i ordered. Must try - lavender latte/ coffee, rose shrimp pasta, omelet rice. Try any coffee of theirs n it’s quite strong than we usually have at Korean cafes and I enjoyed mine. Also their latte art is too cute! Completely disappointed with their dessert section. I wanted to try crepe cake and berry opera but was shocked to see mold on them. I understand not everything gets sold out every day but when you’re displaying cakes on the dessert counter it’s a bare minimum practice to make sure they aren’t spoiled.A empty dessert section is far better than displaying the spoiled ones.I was scared to try other desserts cause I m not sure on the freshness. I will visit them once again and see if I could get freshly made desserts coz the staff were welcoming and I enjoyed my food. ”